Tuesday, July 22, 2014

take two tuesday.. leftover meatloaf sandwich on grilled parmesan sourdough ..

 
my favorite meatloaf recipe is posted here the best turkey meatloaf.. it's so moist and so delicious... and it makes a wonderful sandwich..i love to make meatloaf intentionally just to have leftovers for a sandwich the next day.. I bet you will too..
 

this sandwich meatloaf sandwich on grilled parmesan sourdough from marie calendars is what inspired todays recipe.. yummy parmesan grilled sourdough is what takes this sandwich over the top.. 


meatloaf sandwich on grilled parmesan sourdough

prep time: 10 minutes
cooking time: 5 minutes
servings: 2

ingredients:

left over meatloaf
mayonnaise
lettuce
tomato, sliced
4 slices of sourdough
1/2 cup unsalted butter, room temperature
1/2 cup shredded fresh parmesan cheese

directions:

combine butter and parmesan cheese.. spread each piece of bread with the butter/cheese mixture {only on one side} heat a large non stick skillet over medium heat.. place the bread parmesan cheese down and cook until slightly brown.. remove and on the uncooked side spread mayo, add lettuce and tomatoes and then place 2 slices of left over meatloaf and add other piece of bread.. this is one of my all time favorite sandwiches.. you will not be disappointed!!

enjoy and get cook'n!!
 

No comments:

Post a Comment