oven roasted radishes

now i know what your thinking? crazy right? actually they were pretty good.. i was inspired by watching 10 dollar dinners.. now they were not as good as she said they would be.. yes they were good and most definitely different but not spectacular.. i would definitely make them again but probably in with a roast..

prep time: 5 minutes
cooking time: 20 minutes
servings: 4


1 bunch small to medium radishes (stems removed) i cut a thin slice of the top and bottom off too..
1 tablespoon olive oil
1 tblsp. fresh thyme
salt and pepper to taste
1/2 a lemon

preheat oven to 400 (f) place radishes on baking sheet and toss with the oil, thyme, salt and pepper.. roast until tender yet still some what firm, about 20 minutes.. squeeze with a little lemon and serve..


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